This week was the school cake sale and as we are pretty much packed to move house I needed a quick cake recipe I could knock up fast in one of the few baking trays I have left in the kitchen. I turned to a trusty friend; my Easy Banana Cake recipe and made a few adjustments to bake a delicious Banana and Choc Chip Tray Bake.
This is a super easy recipe and you can mix it up quickly without worrying about being too precise with the ingredients. The quantities can scaled up really easily for batch baking.
Ingredients
6 large very ripe bananas
2 eggs
2tsp bicarbonate of soda
1tsp baking powder
1tsp salt
400g plain flour
150g melted butter
300g caster sugar
6 large very ripe bananas
2 eggs
2tsp bicarbonate of soda
1tsp baking powder
1tsp salt
400g plain flour
150g melted butter
300g caster sugar
Method
Preheat oven to 180. Line 12'' x 8'' deep baking tin
Sift flour, bicarb, salt and baking powder together and set aside
Add sugar, mashed banana, egg and melted butter together and mix well.
Fold in the flour and half of the choc chips
Pour into the tin and level. Sprinkle over the remaining choc chips.
Bake for approx 30 - 40mins.
Preheat oven to 180. Line 12'' x 8'' deep baking tin
Sift flour, bicarb, salt and baking powder together and set aside
Add sugar, mashed banana, egg and melted butter together and mix well.
Fold in the flour and half of the choc chips
Pour into the tin and level. Sprinkle over the remaining choc chips.
Bake for approx 30 - 40mins.
Here's a easy view recipe card and you can download a pdf print version at the bottom of the post!
| Banana choc chip tray bake recipe card.pdf |
