Now October is all about Halloween and Halloween equals pumpkin carving. But pumpkin carving is one of the most wasteful activities known to man! Last year an estimated 22.2 million went in the bin after they were carved. The only inedible part of a pumpkin is the stalk, meaning the rest can be put to great use and the experts at Ocado have come up with some fabulous seasonal recipes, including this delicious pumpkin gnocchi recipe, to make use of every part of this versatile vegetable.
Use up any leftover pumpkin from lantern carving to make this filling, comforting pumpkin gnocci with gorgonzola and sage butter recipe for the whole family.
Artist, Baker and Blogger. Mum to my two beautiful, cheeky girls. Muddling my way through parenthood with equally cheeky Husband.