You won't believe it but last week we skipped the superfood salad again! We ate everything else though and the best meal was slow cooked lamb shanks in a red wine jus served with red cabbage and sweet potato mash.
Epic! I'll pop the recipe up this week for you all.
Now over to the forthcoming week. It is a bit of an odd one as we are trying to run down the freezer before holiday. It is also 3rd time lucky for the salad...
Monday: Fish pie (freezer) with broccoli
Tuesday: Superfood salad
Wednesday: Salt and pepper roast chicken thighs with sweet potato wedges and veg
Thursday: Homemade gourmet burgers
Friday: Out with friends
Saturday: Cod with roasted tomato sauce and roasted veg cous cous
Sunday: BBQ (hopefully!)