Meal Planning Monday: January 2018 - Week 5

29/1/2018

Last week’s meal plan went down a treat with my Chicken and Prawn Paella the highlight of the week.

This week Husband is away a lot but I’m going to try and keep the meal planning going with the kids.

Monday: Pointed peppers stuffed with bacon and couscous

Tuesday: Sausage and broccoli pasta (leftovers frozen from last week)

Wednesday: Bulgur Wheat Kedgeree with Spinach

Thursday: Taking the kids out for a treat while Husband is away!

Friday: Rosemary & red onion sausages with homemade Potato Rostis, brocolli, carrots, Yorkshire pudding and gravy.

Saturday: Homemade Chinese chicken curry with rice and aubergine

Sunday: Wholewheat Spaghetti Bolognaise

All these meals will be prepared Slimming World friendly using fry light cooking spray and are syn free/low syn.

8 Comments

Kirsty link

30/1/2018 11:21:21 am

This weeks plan sounds delicious! I hope it goes well whilst hubby is away. I always struggle with one less mouth to feed, I am so used to the four of us.

Talya link

30/1/2018 01:27:57 pm

Chinese Chicken curry is one of my favourites! Also love the sound of the stuff peppers - yummy

Victoria link

30/1/2018 04:22:41 pm

I love bulgur wheat! This is definitely a great meal plan for the week. I'm a big fan of freezing leftovers for later in the week!

The Frenchie Mummy link

31/1/2018 07:57:22 am

the curry chicken with aubergine sounds like my kind of food! Yummy just seeing it here!

Cath - BattleMum link

31/1/2018 06:58:54 pm

We're having bolognese and a homemade curry this week as well. However ours has more of an Indian taste to it (it's my dad's recipe).

Jenni link

1/2/2018 11:42:31 pm

I love reading other people's meal plans! We have a sausage and courgette pasta we love, but might try broccoli next time.

Epiphannie link

5/2/2018 10:34:38 am

I'm the worst meal planner in the world but gosh the curry chicken with aubergine sounds so delicious

Lisa link

6/2/2018 07:41:25 am

Yum. I’ve got to start doing this meal planning malarkey instead of just standing in front of the fridge hoping for inspiration :)

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