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Time for our next February celebration cocktail courtesy of Tanqueray gin. If you missed last week's recipe and want to know a bit more about my cocktail month check it out here. Today we have the Clover Club, a stunning cocktail combining two of my favourite flavours: raspberry and gin. Please remember to always drink responsibly.
Tanqueray Clover Club Ingredients 35ml Tanqueray London Dry Gin 15ml Raspberry Syrup 20ml Fresh Lemon Juice Dash of Egg White Method Shake all ingredients together and strain into a martini glass, garnish with a raspberry Alchohol Units - 1.5
Tanqueray London Dry Gin (£20.50 from alexanderandjames.com) has an elegance that sets it apart from the rest and a flavour that shines in sophisticated cocktails and vibrant gin and tonics. Its great flavour is achieved by the blend of the finest botanicals including juniper, coriander, angelica and liquorice. When purchased from alexanderandjames.com, the bottle arrives in a beautiful gift box.
3 Comments
9/2/2016 09:05:36 pm
That looks very delicious! Might have to add that to my list for the Iranian New Year shenanigans!!! #TastyTuesdays Leave a Reply. |
Welcome!Artist, Baker and Blogger. Mum to my two beautiful, cheeky girls. Muddling my way through parenthood with equally cheeky Husband. 
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